Boly Bolliger
Boly Bolliger, a Swiss Native, has been baking and milling in the Wairarapa for twenty years from his property in the foothills of the Tararuas. Boly has been progressively adding and improving to what he calls “the project”, first constructing the distinctive bakery himself then a home further up the hill.. He still has ambitious plans for a fully functioning water driven flour mill.
